16 August 2021
Does innovation, sustainability and food make your heart leap? Are you passionate about the more sustainable future of food? Then join us 10-12 November 2021! The Food Hack is a 48hour long innovation competition and food conference for the global food community initiated by Krinova Incubator & Science Park. Due to the pandemic it will be in digital format this year but still with lots of possibilities to network, get inspiration, challenge, share and collaborate!
The theme for this years hack is resilience in changing food systems. The pandemic that has characterized the past year has pinpointed how vulnerable the food systems are. How can we create resilient food systems that ensures a supply of safe, accessible food for the people of a community?
Mark the date 10-12 November and share with friends, foodies, students, entrepreneurs, researchers and all you know would be interested in participating. We will soon be back with more information. In the meanwhile join the group Food Hack by Krinova at Facebook and sign up for our Food Hack newsletter and we will keep you updated!
Take a look at the film from the last hack!
visitors to meetings and conferences
More than 100 tenants at Krinova
Food-related companies in the food community
More than 500 companies have received innovation and development support