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Food Hack | 27-29th January 2017

Six different concept of how we produce, distribute and consume food in a more sustainable and safe way was the result when the Food Hackathon by Krinova was held January 27-29th. For 48 hours, more than 40 participants from 20 different countries developed concepts and embryos for business ideas.

Take a look at the movies from last years Food Hackathon

Food Hack 2018 and Food Hack 2017

Results of The Food Hackathon 2017

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Jury

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Prizes

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Kontaktpersoner

Elin Carleke

Elin Carleke

Ansvarig Food Community Event

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